TUTTI a mangiare!

The Sunraysia region has a plethora of amazing produce that owners of The Italian, Sandra Imbesi and Brad Fyfe, use to make their twice monthly Banchetto.

Banchetto is a six-course Southern Italian style dinner banquet held during July, August and September.

It's accompanied by Italian style wines from local growers Chalmers, with a touch of the old country like San Daniele pr...